How can we increase the resilience of agricultural value chains?

Show notes

Join us in this episode as we explore the crucial connection between biodiversity and agriculture and discover how integrating biodiversity into agricultural value chains can lead to sustainable and resilient food systems. Juan Carlos Moscoa of the German Development Cooperation GIZ, discusses, together with Jorge Sánchez and Jocelyn Rojas of NicoVerde, the challenges and successes of embracing biodiversity practices in pineapple and banana production. Tune in to learn more on their cooperation with the From Farm to Fork project.

This podcast is developed by the German Development Cooperation GIZ in Costa Rica through its ACCIÓN Clima project, as part of its mandate as an interface for the IKI in Central America and the Caribbean, with the purpose of sharing experiences and results of IKI projects that contribute to medium and long-term sustainable development in the region.

Find more details on the IKI portfolio in Central America and the Caribbean on www.iki-cac.org and subscribe to our newsletter!